„Thai-Set Lunch“

17.August - 21.August 2020

Starters

Wantan dumpling with prawn filling

and

"Larb Gai"- Minced chicken salad with herbs

Main dish

Dessert

Steamed salmon with aromatic lime chili sauce
served with wok fried bean sprouts and sugar snaps in oyster sauce and steamed jasmine rice

or

Panang curry with chicken

served with wok fried bean sprouts and sugar snaps in oyster sauce and steamed jasmine rice

or

Fried rice noodles with vegetables and tofu

served with wok fried bean sprouts and sugar snaps in oyster sauce 

Pandan leaf scented crème brûlée with raspberry star anise sauce

Starters and main dish € 15,90 Dessert € 3,50

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