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„Thai-Set Lunch“
17.August - 21.August 2020
Starters
Wantan dumpling with prawn filling
and
"Larb Gai"- Minced chicken salad with herbs
Main dish
Dessert
Steamed salmon with aromatic lime chili sauce
served with wok fried bean sprouts and sugar snaps in oyster sauce and steamed jasmine rice
or
Panang curry with chicken
served with wok fried bean sprouts and sugar snaps in oyster sauce and steamed jasmine rice
or
Fried rice noodles with vegetables and tofu
served with wok fried bean sprouts and sugar snaps in oyster sauce
Pandan leaf scented crème brûlée with raspberry star anise sauce
Starters and main dish € 15,90 Dessert € 3,50
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